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π§π·Brazil
Moqueca
A seafood stew
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π¨πΏCzech Republic
MoravskΓ½ Vrabec
pork shoulder and belly fried with onions, garlic, cumin, salt and then baked. Served with stewed cabbage
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π¨πΊCuba
Morir Sonando
Orange juice, milk, sugar and chopped ice
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π©π΄Dominican Republic
Morir Sonando
Orange juice, milk, sugar and chopped ice
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π¨π±Chile
Mote Con Huesillo
Sweet clear liquid made from dried peaches cooked in sugar, water, and cinnamon
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πͺπ¨Ecuador
Mote con Chicarron
Fried pork belly and hominy
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π§πͺBelgium
Moules aux Frites
Mussels cooked in parsley and white wine, served with fries
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π§π¬Bulgaria
Moussaka
potatoes, vegetables and ground beef topped with a yogurt mixture
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π¬π·Greece
Moussaka
Thinly sliced aubergine, potato, and lamb topped with bechamel sauce
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π²π°Macedonia
Moussaka
Potato and meat topped with bechamel sauce