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๐บ๐ธUnited States(NV)
Basque Foods
A variety of Basque dishes including grilled meats, stews, cod, pintxos, Idiazabal cheese, and more, influenced by Basque cuisine in Nevada.
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๐ฒ๐ฆMorocco
Bastilla
pastry shell around saffron chicken and spicy omelet
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๐ด๓ ง๓ ข๓ ท๓ ฌ๓ ณ๓ ฟWales
Battered Mars Bar
A deep-fried Mars Bar
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๐ฑ๐พLibya
Bazeen
an unleavened bread of boiled barley flour which is allowed to harden and then baked or steamed
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๐ด๓ ง๓ ข๓ ฅ๓ ฎ๓ ง๓ ฟEngland
Beans on Toast
baked beans served on top of toast
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๐จ๐ฆCanada
Beavertails
Fried dough pastries resembling a beaverโs tail with toppings
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๐น๐ผTaiwan
Beef Noodle Soup
a spicy noodle soup with braised or stewed beef
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๐ง๐ฉBangladesh
Beef Vuna
a slow-cooked beef curry
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๐ด๓ ง๓ ข๓ ฅ๓ ฎ๓ ง๓ ฟEngland
Beef Wellington
Beef filet wrapped in pate, parma ham and pastry before being baked
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๐บ๐ธUnited States(WI)
Beer Brats
Bratwurst sausages simmered in beer and onions, often enjoyed in Wisconsin.