
๐บ๐ธUnited States(NV)
Basque Foods
A variety of Basque dishes including grilled meats, stews, cod, pintxos, Idiazabal cheese, and more, influenced by Basque cuisine in Nevada.

๐ฒ๐ฆMorocco
Bastilla
pastry shell around saffron chicken and spicy omelet

๐ด๓ ง๓ ข๓ ท๓ ฌ๓ ณ๓ ฟWales
Battered Mars Bar
A deep-fried Mars Bar

๐ฑ๐พLibya
Bazeen
an unleavened bread of boiled barley flour which is allowed to harden and then baked or steamed

๐ด๓ ง๓ ข๓ ฅ๓ ฎ๓ ง๓ ฟEngland
Beans on Toast
baked beans served on top of toast

๐จ๐ฆCanada
Beavertails
Fried dough pastries resembling a beaverโs tail with toppings

๐น๐ผTaiwan
Beef Noodle Soup
a spicy noodle soup with braised or stewed beef

๐ง๐ฉBangladesh
Beef Vuna
a slow-cooked beef curry

๐ด๓ ง๓ ข๓ ฅ๓ ฎ๓ ง๓ ฟEngland
Beef Wellington
Beef filet wrapped in pate, parma ham and pastry before being baked

๐บ๐ธUnited States(WI)
Beer Brats
Bratwurst sausages simmered in beer and onions, often enjoyed in Wisconsin.